Wow, are these good! My wife whipped these up the other day and they were devoured quickly. Simple to make – whip up heavy whipping cream (can use an immersion blender) until it forms soft peaks. If you wish to sweeten/flavor a bit, add stevia or extract (almond, lemon, vanilla, etc.) to taste while whipping. Place this in a zip-lock bag and seal. Using scissors, cut off a corner of the bag to make a dime sized hole. Place a piece of waxpaper on a cookie sheet or plastic cutting board. Squeeze out half-dollar sized portions spaced an inch or so from each other. Top with your favorite frozen berry! You can eat these immediately or freeze for later.
Fantastic Fun Fat Fillers!
May 10, 2013 by Leave a Comment